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41.
Dangerous digestion : the politics of american dietary advice / E. Melanie DuPuis. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Oakland, California : University of California Press, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.5.

42.
The weight of obesity : hunger and global health in postwar Guatemala / Emily Yates-Doerr. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Oakland, California : University of California Press, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX360.9.

43.
From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Haiming Liu. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: New Brunswick, New Jersey : Rutgers University Press, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX945.4.

44.
A taste of power : food and American identities / Katharina Vester. by Series:
Edition: First edition.
Material type: Text Text; Literary form: Not fiction
Publication details: Oakland, California : University of California Press, (c)2015
Other title:
  • Food and American identities
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.5.

45.
To live and dine in Dixie : the evolution of urban food culture in the Jim Crow South / Angela Jill Cooley. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Athens : The University of Georgia Press, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.5.

46.
Eating in the side room : food, archaeology, and African American identity / Mark S. Warner. by
Material type: Text Text; Literary form: Not fiction
Publication details: Gainesville : University Press of Florida, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.5.

47.
Medieval tastes : food, cooking, and the table / Massimo Montanari ; translated by Beth Archer Brombert. by Series:
Material type: Text Text; Literary form: Not fiction
Language: English Original language: Italian
Publication details: New York : Columbia University Press, (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX351.

48.
Grasping Things Folk Material Culture and Mass Society in America. by
Material type: Text Text; Literary form: Not fiction
Publication details: Lexington : The University Press of Kentucky, (c)1986
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: E161.

49.
The edible South : the power of food and the making of an American region / Marcie Cohen Ferris. by
Material type: Text Text; Literary form: Not fiction
Publication details: Chapel Hill [North Carolina] : The University of North Carolina Press, (c)2014
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.5.

50.
Fat nation : a history of obesity in America / Jonathan Engel. by
Material type: Text Text; Literary form: Not fiction
Publication details: Lanham, Maryland : Rowman and Littlefield, (c)2018
Other title:
  • History of obesity in America
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: RA645.23.

51.
The Edinburgh companion to vegan literary studies /edited by Laura Wright and Emilia Quinn. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Edinburgh : Edinburgh University Press, (c)2022
Other title:
  • Vegan literary studies
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: PN6071.6.

52.
53.
Meals matter : a radical economics through gastronomy / Michael Symons. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: New York : Columbia University Press, (c)2020
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2850.

54.
Everyday eating in Denmark, Finland, Norway and Sweden : a comparative study of meal patterns, 1997-2012 / edited by Jukka Gronow and Lotte Holm. by
Material type: Text Text; Literary form: Not fiction
Publication details: London ; New York : Bloomsbury Academic, (c)2019
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.34.

55.
Dying to eat : health, heresy, and hysteria / by Michael David Trevan. by
Material type: Text Text; Literary form: Not fiction
Publication details: Newcastle upon Tyne, UK : Cambridge Scholars Publishing, (c)2018
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2850.

56.
57.
Mexican-origin foods, foodways, and social movements : decolonial perspectives / edited by Devon G. Peña, Luz Calvo, Pancho McFarland, and Gabriel R. Valle. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Fayetteville : University of Arkansas Press, (c)2017
Other title:
  • Decolonial perspectives
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX716.4.

58.
59.
Traditional food : a taste of Korean life / the Korea Foundation ; writer, Robert Koehler. by
Material type: Text Text; Literary form: Not fiction
Publication details: Seoul : Seoul Selection, (c)2010
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: GT2853.6.

60.
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