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1.
Eating and ethics in Shakespeare's England /David B. Goldstein. by
Material type: Text Text; Literary form: Not fiction
Publication details: Cambridge ; New York : Cambridge University Press, (c)2013
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Availability: Items available for loan: G. Allen Fleece Library (1)Call number: PR428.66.

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2.
Scribes of gastronomy : representations of food and drink in imperial Chinese literature / edited by Isaac Yue and Siufu Tang. by
Material type: Text Text; Literary form: Essays ; Audience: Specialized;
Publication details: Hong Kong : Hong Kong University Press, (c)2013
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Availability: Items available for loan: G. Allen Fleece Library (1)Call number: PL2275.66.

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3.
Spilling the beans Eating, cooking, reading and writing in British women's fiction, 1770-1830. by
Material type: Text Text; Literary form: Not fiction
Publication details: Manchester : Manchester University Press, (c)2009
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Availability: Items available for loan: G. Allen Fleece Library (1)Call number: PR830.65.

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