Campania's wine on the net : a translational-terminological analysis of winespeak / by Francesco Nacchia.
Material type: TextPublication details: Newcastle upon Tyne, UK : Cambridge Scholars Publishing, (c)2019.Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781527534285
- TP548 .C367 2019
- COPYRIGHT NOT covered - Click this link to request copyright permission: https://lib.ciu.edu/copyright-request-form
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD) | G. Allen Fleece Library ONLINE | Non-fiction | TP548.5.5 (Browse shelf(Opens below)) | Link to resource | Available | on1101186536 |
Includes bibliographies and index.
Intro; Dedication; Contents; List of Tables; List of Figures; Note to the Reader; Chapter One; Chapter Two; Chapter Three; Chapter Four; Chapter Five; Chapter Six; Chapter Seven; Chapter Eight; Appendices; References; Index
This book explores the multi-sensorial world of wine-tasting language, with a specific focus on communicative dynamics between winemakers and ordinary consumers in the context of online commerce. Promotional tasting notes of labelled wines from Campania--a Southern Italian region famous worldwide for its unique wine tradition--in their Italian and English version, are analysed to pursue the twofold aim of identifying the most common knowledge domains from which wine professionals draw new words from, and assessing the degree of terminological harmonisation between these descriptions and nation.
COPYRIGHT NOT covered - Click this link to request copyright permission:
There are no comments on this title.