How to grow herbs for gourmet cooking : including 100 recipes from 25 countries / by Frederick O. Anderson. [print]
Material type:
TextPublication details: New York : Meredith Press, (c)1967.Description: v, 280 pages, 4 pages of plates : illustrations ; 22 cmContent type: - text
- unmediated
- volume
- SB351.A546.H698 1967
- SB351
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| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Withdrawn | G. Allen Fleece Library WITHDRAWN | Non-fiction | SB351.H5A5 (Browse shelf(Opens below)) | 1 Not for loan | 31923001672944 |
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