The Italian American table : food, family, and community in New York City / Simone Cinotto.
Material type: TextPublication details: Urbana, Chicago, and Springfield, [Illinois] : University of Illinois Press, [(c)2013.]Description: 1 online resourceContent type:- text
- computer
- online resource
- 9780252095016
- 0252095014
- Italian Americans -- New York (State) -- New York -- Social life and customs
- Italian Americans -- Food -- New York (State) -- New York
- Food habits -- Social aspects -- New York (State) -- New York
- Italian American families -- New York (State) -- New York
- East Harlem (New York N.Y.)--Social life and customs--20th century
- Food and Drink.--ukslc
- Italian Americans--Food--New York (State)--New York
- Italian Americans--New York (State)--New York--Ethnic identity
- Italian Americans--New York (State)--New York--Social life and customs
- F128.9.8
- COPYRIGHT NOT covered - Click this link to request copyright permission: https://lib.ciu.edu/copyright-request-form
Item type | Current library | Collection | Call number | URL | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Online Book | G. Allen Fleece Library Online | Non-fiction | F128.9.8 (Browse shelf(Opens below)) | Link to resource | Available | ocn864552174 |
Includes bibliographies and index.
The contested table : food, gender, and generations in Italian Harlem, 1920 -1930 -- "Sunday dinner? You had to be there!" : making food, family, and Nation in Italian Harlem, 1930 -1940 -- An American foodscape : food, place, and race in Italian Harlem -- The American business of Italian food : producers, consumers, and the making of ethnic identities -- "Buy Italian!" : imports, diasporic nationalism, and the politics of authenticity -- Serving ethnicity : Italian restaurants, American eaters, and the making of an ethnic popular culture.
The invention of Italian food culture in America -- Best Food Books 2014 - The Atlantic.
COPYRIGHT NOT covered - Click this link to request copyright permission:
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