000			03024cam a2200529Ii 4500
001			ocn827777892
003			OCoLC
005			20240726105416.0
008			130214s2013 enka ob 001 0 eng d
040			_aYDXCP _beng _epn _erda _cYDXCP _dOCLCO _dOTZ _dNT _dIDEBK _dE7B _dVLB _dNLGGC _dTPH _dOCLCQ _dCDX _dOCLCA _dOCLCQ _dEBLCP _dUKOUP _dCNCGM _dOCLCO _dZ5A _dOCLCO _dOCLCQ _dOCLCA _dBUF _dSTF _dOCLCO _dOCLCF _dAU@ _dOCLCO _dWYU _dOCLCO _dOCLCA _dYOU _dREC _dOL _dOCLCO _dOCLCQ _dOCLCA _dOCLCQ _dOCLCA _dUKOBU _dOCLCO _dK6U _dOCLCO
020			_a9780191748806 _q((electronic)l(electronic)ctronic)
020			_a9780191663406 _q((electronic)l(electronic)ctronic)
050	0	4	_aTX553 _b.F663 2013
049			_aMAIN
100	1		_aLawrence, Mark _q(Mark Andrew), _e1
245	1	0	_aFood fortification : _bthe evidence, ethics, and politics of adding nutrients to food / _cby Mark Lawrence.
260			_aOxford : _bOxford University Press, _c(c)2013.
300			_a1 online resource (xvii, 257 pages) : _billustrations
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_adata file _2rda
504			_a2
520	8		_a'Food Fortification' critically analyses mandatory food fortification as a technology for protecting and promoting public health through presenting the findings from research investigation into three topical case studies.
505	0	0	_apart 1. The evidential, ethical, and political underpinnings of food fortification. Food fortification evidence and ethics -- _tFood fortification politics: the actors, activities, and agendas -- _tInvestigating food fortification -- _tpart 2. The case studies. Case study 1: Universal salt iodisation -- _tCase study 2: Mandatory flour fortification with folic acid -- _tCase study 3: Mandatory milk fortification with vitamin D -- _tpart 3. Insights from the past and present, and a view to the future. Insights for food fortification and public health -- _tA view to the future.
530			_a2 _ub
650		0	_aFood additives.
650		0	_aFood additives _xHealth aspects.
650		0	_aEnriched foods.
650		0	_aIodized salt _xTherapeutic use.
650		0	_aEndemic goiter _xPrevention.
650		0	_aEndemic goiter _xNutritional aspects.
650		0	_aNeural tube _xAbnormalities _xNutritional aspects.
650		0	_aFolic acid in human nutrition.
650		0	_aVitamin D deficiency _xPrevention.
650		0	_aNutrition.
650	1	2	_aFood Additives _xadverse effects
650	1	2	_aFood, Fortified
650	1	2	_aNutritional Physiological Phenomena
650	1	3	_afood additives.
650	1	3	_afood fortification.
655		1	_aElectronic Books.
856	4	0	_uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=615413&site=eds-live&custid=s3260518 _zClick to access digital title | log in using your CIU ID number and my.ciu.edu password
942			_cOB _D _eEB _hTX. _m2013 _QOL _R _x _8NFIC _2LOC
994			_a92 _bNT
999			_c99466 _d99466
902			_a1 _bCynthia Snell _c1 _dCynthia Snell