000 | 03475cam a2200445Mi 4500 | ||
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001 | on1037936071 | ||
003 | OCoLC | ||
005 | 20240726105410.0 | ||
008 | 130830s2013 quca ob 001 0 eng d | ||
010 | _a2016364878 | ||
040 |
_aSTF _beng _epn _erda _cSTF _dNLC _dCELBN _dYDXCP _dE7B _dTEFOD _dJSTOR _dNT _dWAU _dCAUOI _dTOH _dEBLCP _dDEBSZ _dLOA _dTOA _dAGLDB _dCNNOR _dZ5A _dMOR _dJBG _dPIFAG _dZCU _dMERUC _dU3W _dOCLCF _dOCLCO _dWRM _dVNS _dOCLCO _dOCLCQ _dCEF _dICG _dOCLCO _dVT2 _dINT _dOCLCQ _dWYU _dOCLCO _dOCLCA _dYOU _dOCLCO _dOCLCA _dSTF _dOCLCO _dS9I _dA6Q _dSNK _dBTN _dAUW _dINTCL _dMHW _dOCLCO _dDKC _dOCLCO _dM8D _dDCT _dUKAHL _dOCLCQ _dOCLCA _dUKCRE _dAJS _dOCLCO |
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016 | _a2013903224X | ||
016 | _z20139032231 (print) | ||
020 | _a9780773590175 | ||
020 | _a9780773590182 | ||
020 | _a9780773542761 | ||
050 | 0 | 4 |
_aGT2850 _b.P655 2013 |
049 | _aMAIN | ||
100 | 1 |
_aMikulak, Michael. _e1 |
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245 | 1 | 0 |
_aThe politics of the pantry : _bstories, food, and social change / _cMichael Mikulak. |
260 |
_aMontreal : _bMcGill-Queen's University Press, _c(c)2013. |
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_a1 online resource (viii, 250 pages) : _billustrations |
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_atext _btxt _2rdacontent |
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_acomputer _bc _2rdamedia |
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_aonline resource _bcr _2rdacarrier |
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_adata file _2rda |
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_aIntroduction: Telling Stories with Food -- _tThe Nature of Capitalism: How Green Can We Grow? -- _tStoried Food and the Transparent Meal: Writing the Foodshed -- _tThe Foodshed Memoir: The Enchantment of Place -- _tConclusion: A Gardener's Utopia. |
520 | 0 | _a""What's for dinner?" has always been a complicated question. The locavore movement has politicized food and challenged us to rethink the answer in new and radical ways. Questions about where our food comes from have moved beyond 100-mile-dieters into the mainstream. Celebrity chefs Jamie Oliver and Alice Waters, alternative food gurus such as Michael Pollan, and numerous other commentators have talked about the importance of understanding the sources and transformation of food on a human scale. In The Politics of the Pantry, Michael Mikulak interrogates these narratives--what he calls "storied food"--In food culture. He examines food's past and present relationship to environmentalism as well as competing narratives of food, pleasure, sustainability, and value that have emerged from the growing sustainable food movement in order to understand the potential and the limits of food politics. He also considers whether or not sustainable food practices can address questions about health, environmental sustainability, local economic development, and ethical globalization. An innovative synthesis of academic analysis, poetic celebration, and autobiography, The Politics of the Pantry provides anyone interested in the future of food and the emergence of a green economy with a better understanding of how what we eat is transforming the world."--Jacket. | |
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_a2 _ub |
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_aFood _xSocial aspects. |
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_aFood _xPolitical aspects. |
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650 | 0 | _aFood writing. | |
650 | 0 | _aFood law and legislation. | |
655 | 1 | _aElectronic Books. | |
856 | 4 | 0 |
_uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=594617&site=eds-live&custid=s3260518 _zClick to access digital title | log in using your CIU ID number and my.ciu.edu password |
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_cOB _D _eEB _hGT _m2013 _QOL _R _x _8NFIC _2LOC |
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_a92 _bNT |
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_c99095 _d99095 |
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_a1 _bCynthia Snell _c1 _dCynthia Snell |