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003 OCoLC
005 20240726105050.0
008 180620t20182018flua ob 001 0 eng d
040 _aNT
_beng
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_dEBLCP
_dUAB
_dOCLCF
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_dOCLCQ
_dJSTOR
020 _a9780813052359
_q((electronic)l(electronic)ctronic)
050 0 4 _aGN409
_b.E353 2018
049 _aMAIN
100 1 _aLesnik, Julie J.,
_e1
245 1 0 _aEdible insects and human evolution /Julie J. Lesnik.
260 _aGainesville :
_bUniversity Press of Florida,
_c(c)2018.
300 _a1 online resource (xix, 184 pages) :
_billustrations
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
504 _a2
505 0 0 _aIntroduction to entomophagy anthropology --
_tUnderstanding the ick factor --
_tEthnographic examples of insect foraging --
_tNutrition and reproductive ecology --
_tInsect eating in nonhuman primates --
_tReconstructing the role of insects in diets of early hominins --
_tEdible insects and the genus homo --
_tThe potential for future discover: testing hypotheses of edible insects --
_tGoing forward: getting over our obsession with meat.
520 0 _aEdible Insects and Human Evolution investigates insects in the human diet from an evolutionary perspective. This book argues that insects were just as important as meat in the past and that today they offer a sustainable alternative to meat.
530 _a2
_ub
650 0 _aEntomophagy.
650 0 _aEdible insects.
650 0 _aFood habits.
650 0 _aHuman evolution.
655 1 _aElectronic Books.
856 4 0 _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1628602&site=eds-live&custid=s3260518
_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password
942 _cOB
_D
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_hGN.
_m2018
_QOL
_R
_x
_8NFIC
_2LOC
994 _a92
_bNT
999 _c87845
_d87845
902 _a1
_bCynthia Snell
_c1
_dCynthia Snell