000 01913cam a2200421 i 4500
001 on1019844794
003 OCoLC
005 20240726104904.0
008 180104t20182019mnu job 001 0 eng
010 _a2018000236
040 _aDLC
_beng
_erda
_epn
_cDLC
_dOCLCF
_dYDX
_dEBLCP
_dTEFOD
_dIDB
_dDLC
_dOCLCQ
_dNT
020 _a9781541534018
020 _a9781541507708
_q((electronic)l(electronic)ctronic)
042 _apcc
050 0 0 _aQP144
_b.W499 2018
049 _aMAIN
100 1 _aReinke, Beth Bence,
_e1
245 1 0 _aWhy we eat grains /Beth Bence Reinke, MS, RD.
260 _aMinneapolis :
_bLerner Publications,
_c(c)2018.
300 _a1 online resource
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
490 0 _aBumba books. Nutrition matters
520 0 _a"Grains contain fiber and vitamins for a healthy body! Wheat, oats, rice and other grains are part of a balanced diet. Carefully leveled text and colorful photographs teach early readers about nutrition and the importance of healthful eating."--
_cProvided by publisher.
504 _a2
505 0 0 _aCover; Title Page; Copyright Information; Table of Contents; All about Grains; USDA MyPlate Diagram; Picture Glossary; Read More; Index; Photo Credits; Back Cover.
530 _a2
_ub
650 0 _aGrain in human nutrition
_vJuvenile literature.
650 0 _aGrain
_vJuvenile literature.
650 0 _aNutrition
_vJuvenile literature.
655 1 _aElectronic Books.
856 4 0 _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1651165&site=eds-live&custid=s3260518
_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password
942 _cOB
_D
_eEB
_hQP.
_m2018
_QOL
_R
_x
_8NFIC
_2LOC
994 _a92
_bNT
999 _c81746
_d81746
902 _a1
_bCynthia Snell
_c1
_dCynthia Snell