000 01293cam a2200361 i 4500
001 ocn995357832
003 OCoLC
005 20240726104903.0
008 170324s2017 nyu ob 001 0 eng
010 _a2020688480
040 _aDLC
_beng
_erda
_cDLC
_dNT
_dOCLCF
_dYDX
042 _apcc
050 0 0 _aQP772
_b.F655 2017
049 _aMAIN
245 1 0 _aFolic acid :
_bsources, health effects and role in disease prevention /
_cStephen M. Lee, editor.
260 _aNew York :
_bNova Biomedical,
_c(c)2017.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
490 0 _aNutrition and diet research progress
504 _a2
530 _a2
_ub
650 0 _aFolic acid in human nutrition.
650 0 _aMedicine, Preventive.
655 1 _aElectronic Books.
700 1 _aLee, Stephen M.,
_e5
856 4 0 _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1562825&site=eds-live&custid=s3260518
_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password
942 _cOB
_D
_eEB
_hQP.
_m2017
_QOL
_R
_x
_8NFIC
_2LOC
994 _a92
_bNT
999 _c81719
_d81719
902 _a1
_bCynthia Snell
_c1
_dCynthia Snell