000			03070cam a22003978i 4500
001			on1298512686
003			OCoLC
005			20240726104849.0
008			220329s2022 nyu ob 001 0 eng
010			_a2022014349
040			_aDLC _beng _erda _cDLC _dOCLCO _dOCLCF _dNT
020			_a9781685076993 _q((electronic)l(electronic)ctronic)
042			_apcc
050	0	0	_aRM666 _b.G564 2022
049			_aMAIN
245	1	0	_aGinger and its health benefits /Isla Kermode, editor.
260			_aNew York : _bNova Science Publishers, Incorporated, _c(c)2022.
300			_a1 online resource.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_adata file _2rda
490	0		_aNatural products and therapeutics
504			_a2
505	0	0	_aHealth benefits of ginger in gastrointestinal disorders / _rHatice Gül Anlar -- _tDepartment of Pharmaceutical Toxicology, Faculty of Pharmacy, Zonguldak Bulent Ecevit University, Zonguldak, Turkey -- _tPotential benefits of ginger in maintenance of oral health / _rC. Pushpalatha, Kavita Kamondur and Arshiya Shakir -- _tDepartment of Pediatric and Preventive Dentistry, Faculty of Dental Science, Ramaiah University of Applied Sciences, Bengaluru, India -- _tImage Processing of Ginger Extract via Microwave-Assisted Hydrodistillation / _rSiti Nuurul Huda Mohammad Azmin, and Mohd Shukri Mat Nor-Faculty of Agro-Based Industry, Universiti Malaysia Kelantan Jeli Campus, Jeli Kelantan, Malaysia, and others.
520	0		_a"Polycyclic Aromatic Hydrocarbons (PAHs) are chemicals that occur naturally in coal, oil, and gasoline, and are also produced when wood, tobacco, and other materials are burned. Exposure to PAHs can lead to negative health consequences, so remediating their presence in the environment is significant. Chapter one uses machine learning and artificial intelligence to explain the behavior of PAHs in indoor and outdoor environments of a university building. Chapter two discusses PAH exposure and associated effects in elasmobranchs. Chapter three focuses on the potential effects of plants on the phytoremediation of agricultural soils and freshwater resources contaminated with PAHs. Chapter four includes a case study of PAHs levels in samples from the fishery industry. Lastly, chapter five evaluates potential associations between biliary PAHs, biomorphometric indices and biliverdin applied as a feeding status proxy in mullet (Mugil liza) from a chronically contaminated estuary in Southeastern Brazil"-- _cProvided by publisher.
530			_a2 _ub
650		0	_aGinger.
650		0	_aGinger _xTherapeutic use.
655		1	_aElectronic Books.
700	1		_aKermode, Isla, _e5
856	4	0	_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password. _uhttpss://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3178587&site=eds-live&custid=s3260518
942			_cOB _D _eEB _hRM. _m2022 _QOL _R _x _8NFIC _2LOC
994			_a92 _bNT
999			_c80942 _d80942
902			_a1 _bCynthia Snell _c1 _dCynthia Snell