| 000 | 01374cam a2200349Mi 4500 | ||
|---|---|---|---|
| 001 | on1288211162 | ||
| 003 | OCoLC | ||
| 005 | 20240726104847.0 | ||
| 008 | 211211s2021 gw o ||| 0 eng d | ||
| 040 |
_aEBLCP _beng _erda _cEBLCP _dSFB _dOCLCQ _dOCLCF _dNT |
||
| 020 | _a3736965435 | ||
| 020 |
_a9783736965430 _q((electronic)l(electronic)ctronic) |
||
| 050 | 0 | 4 |
_aTX397 _b.S858 2021 |
| 049 | _aMAIN | ||
| 100 | 1 |
_aGoisser, Simon. _e1 |
|
| 245 | 1 | 0 | _aSuitability of portable NIR sensors (food-scanners) for the determination of fruit quality along the supply chain using the example of tomatoes |
| 300 | _a1 online resource (211 pages). | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_adata file _2rda |
||
| 490 | 1 |
_aBerliner ökophysiologische und phytomedizinische Schriften ; _vv.50 |
|
| 500 | _aDescription based upon print version of record. | ||
| 504 | _a2 | ||
| 530 |
_a2 _ub |
||
| 650 | 0 | _aFruit. | |
| 655 | 1 | _aElectronic Books. | |
| 856 | 4 | 0 |
_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password. _uhttpss://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=3113995&site=eds-live&custid=s3260518 |
| 942 |
_cOB _D _eEB _hTX _m2021 _QOL _R _x _8NFIC _2LOC |
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| 994 |
_a92 _bNT |
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| 999 |
_c80805 _d80805 |
||
| 902 |
_a1 _bCynthia Snell _c1 _dCynthia Snell |
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