000			01786cam a2200409Mi 4500
001			on1255229270
003			OCoLC
005			20240726104827.0
008			210605s2021 ii o ||| 0 eng d
040			_aEBLCP _beng _erda _cEBLCP _dUKAHL _dNT
020			_a9390175739
020			_a9789390175734 _q((electronic)l(electronic)ctronic)
050	0	4	_aTX353 _b.Q478 2021
049			_aMAIN
100	1		_aNazni, P. _e1
245	1	0	_aQuestion Bank In Home Science
300			_a1 online resource (254 pages)
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
347			_adata file _2rda
500			_aDescription based upon print version of record.
504			_a2
505	0	0	_a9789387973121_cvr -- _tCopy.pdf -- _t9789387973121_text.pdf -- _t0 Contents.pdf -- _tCh. 1.pdf -- _tCh. 2.pdf -- _tCh. 3.pdf -- _tCh. 4.pdf -- _tCh. 5.pdf -- _tCh. 6.pdf -- _tCh. 7.pdf -- _tCh. 8.pdf -- _t9789387973121_cvr.pdf
520	0		_aClothing, food science, nutrition sciences, family resource management, human development.
530			_a2 _ub
650		0	_aFood science _vExaminations, questions, etc.
650		0	_aNutrition _vExaminations, questions, etc.
650		0	_aTextile fabrics _vExaminations, questions, etc.
650		0	_aClothing and dress _vExaminations, questions, etc.
650		0	_aUniversity extension _vExaminations, questions, etc.
655		1	_aElectronic Books.
856	4	0	_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password. _uhttpss://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2655526&site=eds-live&custid=s3260518
942			_cOB _D _eEB _hTX _m2021 _QOL _R _x _8NFIC _2LOC
994			_a92 _bNT
999			_c79673 _d79673
902			_a1 _bCynthia Snell _c1 _dCynthia Snell