000 | 01523cam a2200361Ii 4500 | ||
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001 | ocn910102704 | ||
003 | OCoLC | ||
005 | 20240726104727.0 | ||
008 | 150526s2015 arua ob 001 0 eng d | ||
040 |
_aNT _beng _erda _epn _cNT _dNT _dEBLCP _dIDEBK _dDEBSZ _dCDX _dOCLCF _dJSTOR |
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020 |
_a9781610755764 _q((electronic)l(electronic)ctronic) |
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043 | _an-us--- | ||
050 | 0 | 4 |
_aTX657 _b.D883 2015 |
049 | _aMAIN | ||
100 | 1 |
_aRagsdale, John G., _e1 |
|
245 | 1 | 0 |
_aDutch ovens chronicled : _btheir use in the United States / _cJohn G. Ragsdale. |
260 |
_aFayetteville : _bThe University of Arkansas Press, _c(c)2015. |
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300 |
_a1 online resource : _billustrations |
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336 |
_atext _btxt _2rdacontent |
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_acomputer _bc _2rdamedia |
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_aonline resource _bcr _2rdacarrier |
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_adata file _2rda |
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504 | _a2 | ||
505 | 0 | 0 |
_aPots from the past -- _tThe hearth at home -- _tDutch ovens, then and now -- _tFrom east to west -- _tAt home on the range -- _tCampers -- _tThe iron makers -- _tOvens in action -- _tRecent experiences. |
530 |
_a2 _ub |
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650 | 0 |
_aDutch ovens _zUnited States. |
|
650 | 0 | _aDutch oven cooking. | |
655 | 1 | _aElectronic Books. | |
856 | 4 | 0 |
_zClick to access digital title | log in using your CIU ID number and my.ciu.edu password. _uhttpss://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=996294&site=eds-live&custid=s3260518 |
942 |
_cOB _D _eEB _hTX. _m2015 _QOL _R _x _8NFIC _2LOC |
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994 |
_a92 _bNT |
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999 |
_c76226 _d76226 |
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902 |
_a1 _bCynthia Snell _c1 _dCynthia Snell |