000 05001cam a2200433 i 4500
001 on1243906529
003 OCoLC
005 20240726104725.0
008 141212s2015 nyu ob 001 0 eng
010 _a2020678659
040 _aDLC
_beng
_erda
_cDLC
_dOCLCO
_dNT
_dE7B
_dYDXCP
_dOCLCF
_dEBLCP
_dDEBSZ
_dAGLDB
_dSTF
020 _a9781634638661
_q((electronic)l(electronic)ctronic)
042 _apcc
050 0 0 _aHD9999
_b.I538 2015
049 _aMAIN
100 1 _aKaur, Loveleen,
_e1
245 1 0 _aIndustrial biotechnology :
_bpriniciples and applications /
_cLoveleen Kaur and Robinka Khajuria.
260 _aNew York :
_bNova Publishers,
_c(c)2015.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
490 1 _aBiotechnology in agriculture, industry and medicine
504 _a2
505 0 0 _aINDUSTRIAL BIOTECHNOLOGY: PRINCIPLES AND APPLICATIONS; INDUSTRIAL BIOTECHNOLOGY: PRINCIPLES AND APPLICATIONS; Library of Congress Cataloging-in-Publication Data; Contents; Preface; Section I: Principles of Industrial Biotechnology; Chapter 1: Industrial Biotechnology: Introduction and History; Products of Industrial Biotechnology; History; Fermentation Mysteries; The Emergence of Microbiology As a Science; Future of Biotechnology Industry; References; Chapter 2: Isolation and Screening of Industrially Important Microorganisms; Selection of Industrially Important Microorganisms.
505 0 0 _aSelection of Microorgamisms1. Chemical Methods; (a) Enrichment Culture Method; b) Use of minimal nutrient levels; c) Use of Inhibitors; 2. Physical Methods; (a) Heat; (b) Incubation Temperature; (c) pH; 3. Biological Methods; Pure Culture; Techniques for Isolation of Pure Culture; 1. Spread Plate Method; 2. Pour Plate Method; 3. Streak Plate Method; 4. Serial Dilution Method; Special Methods of Isolation of Pure Culture; 1. Single Cell Isolation Methods; 2. Culture Independent Molecular Techniques for Monitoring Complex Microbial Communities; 3. Novel Methods for Isolating Microorganisms.
505 0 0 _aScreening of MicroorganismsPrimary Screening; 1. Primary Screening for Organic Acid/ Amine Producers; 2. Primary Screening of Antibiotic Producers; (iii) Primary Screening of Growth Factor; Secondary Screening; Maintenance and Preservation of Pure Cultures; Refrigeration; Paraffin Method/ Mineral Oil Storage; Cryopreservation; Lyophilization; Preservation Using Silica Gel; Preservation on Paper; Preservation on Beads; Preservation on Soil; Culture Collection Banks; Strain Improvement; Mutation; (i) Mutants Producing Increased Quantities of Metabolites; (ii) Auxotrophic Mutants.
505 0 0 _a(Iii) Antimetabolite-Resistant Mutants(iv) Mutants Resistant to Nutritional Repression; (v) Permeability Mutants; (vi) Mutants Producing New Antibiotics; Genetic Recombination; Protoplast Fusion; Improvement of Microbial Processes by Genetic Engineering; Novel Genetic Technologies; References; Chapter 3: Media Design; Nutritional Requirements of Microorganisms; Growth Media; Types of Media; 1. Based on Consistency: Solid, Semisolid and Liquid Media; 2. Based on Composition: Defined and Undefined Media; 3. Special Purpose Media; Role of Media in Fermentation; Media Preparation.
505 0 0 _aProperties of MediaMedium Components; Carbon sources; Nitrogen Sources; Water; Minerals; Vitamins and Growth Factors; Precursors; Inducers and Elicitors; Inhibitors; Buffers; Cell Permeability Modifiers; AntiFoams; Oxygen; Medium Optimization; Media Sterilization; Methods of Sterilization; Thermal Resistance of Microorganisms; Thermal-Death Relationships of Bacterial Spores; Batch Sterilization; Continuous Sterilization; Media Economics; Media Components; Labor Costs; Contamination and Sterilization; Yield and Product Recovery; Product Purity; Waste Disposal; Research Costs; References.
520 0 _aIndustrial biotechnology can be defined as the use of modern biological life sciences in various industries. Biotechnology has a myriad of applications in our day to day life such as with simple processes such as the brewing of beer, use of enzymes in detergents, production of fermented food, production of antibiotics, nutritional supplements et cetera This book also includes processes (production of biofuels, treatment of effluents) that contribute to creating efficient, eco-friendly environments. This book discusses the different aspects of bioprocesses; media design, fermenter design and the eco.
530 _a2
_ub
650 0 _aBiotechnology industries.
655 1 _aElectronic Books.
856 4 0 _zClick to access digital title | log in using your CIU ID number and my.ciu.edu password.
_uhttpss://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=959951&site=eds-live&custid=s3260518
942 _cOB
_D
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_hHD.
_m2015
_QOL
_R
_x
_8NFIC
_2LOC
994 _a92
_bNT
999 _c76102
_d76102
902 _a1
_bCynthia Snell
_c1
_dCynthia Snell