000 05535nam a2200565 i 4500
001 11380086
003 CaPaEBR
005 20240726104620.0
008 170507s2017 nyuab foab 001 0 eng d
020 _a9781631574740
_q((electronic)l(electronic)ctronic)-book
040 _aCaBNVSL
_beng
_erda
_cCaBNVSL
_dCaBNVSL
050 0 4 _aGE
_b.C637 2017
100 1 _aHoney, Martha,
_e1,
_e5
245 1 0 _aCoastal tourism, sustainability, and climate change in the Caribbeanedited by Martha Honey with Samantha Hogenson.
246 3 0 _aBeaches and hotels
250 _aFirst edition.
260 _aNew York, New York (222 East 46th Street, New York, NY 10017) :
_bBusiness Expert Press,
_c(c)2017.
300 _a1 online resource (xviii, 148 pages) :
_billustrations, maps.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _adata file
_2rda
490 1 _aTourism and hospitality management collection,
504 _a2
505 0 0 _a1. Introduction / by Martha Honey --
_t2. Beach and shoreline protection --
_tOverview, protecting shorelines from impacts of climate change / by Judi Clarke --
_tCase study 2.1: climate and weather impacts on tourism and vacation homes in coastal North Carolina / by Huili Hao, Patrick Long, and Scott Curtis --
_tCase study 2 2: travelers' response to beach loss and shoreline protection measures / by Michelle Rutty --
_tCase study 2.3: building coastal destination resilience in the Dominican Republic / by Paul Guggenheim --
_t3. Siting, architecture, design, and construction overview: adapting to the new normal from siting through construction / Denaye Hinds and Esteban Biondi --
_tCase study 3.1: Ritz Carlton Grand Cayman and scientifically-based environmental restoration / by Esteban Biondi --
_tCase study 3.2: Sugar Ridge Hotel: inland design as a response to climate change / by Denaye Hinds --
_tCase study 3.3: Via Verde: USGBC guidelines and principles / by Denaye Hinds --
_t4. Coastal hotels and resorts --
_tOverview, climate change and coastal resorts and hotels / by Denaye Hinds --
_tCase study 4.1: disconnect between timelines and investments by resort owners and operators / by Andrea Pinabell --
_tCase study 4.2: Bucuti and Tara Beach Resort, Aruba: the evolution of a deep green resort / by Amy Kerr and Tisa LaSorte --
_tCase study 4.3: Grupo Puntacana: the keys to sustainable tourism / by Jake Kheel --
_tCase study 4.4: Caribbean hotel energy efficiency and renewable energy action (CHENACT) / by Loretto Duffy-Mayers --
_tConclusion and Volume 2 preview --
_tContributing authors --
_tIndex.
520 3 _aThe Caribbean is the most tourism-dependent region in the world, with an average of 50 million visitors a year. Most of its tourism infrastructure, including its 2,600 hotels as well as nearly three-quarters of its people, are concentrated along its coastlines. While the Caribbean island nations contribute less than 1 percent of carbon emissions to global climate change, they are among the most vulnerable to its impacts, including increasingly fierce and frequent hurricanes, sea level rise, hotter temperatures, and loss of coral and mangroves. Yet many vacationers, home owners, governments, and tourism developers and operators fail to fully grasp the realities of climate change. Two truths run through the essays and case studies in this edited volume: one, many of these environmental problems predate but are exacerbated by climate change, and two, many of the techniques for mitigating and adapting to climate change are part of the tool kit of sustainable tourism that has been honed over recent decades. Therefore, companies and coastal destinations adhering to the socially and environmentally sustainable practices such as beach setbacks, soft engineering, renewable energy, water recycling and reduction, and "green" architecture are likely to be more resilient in coping with climate change. Tourism master planning and building today requires a new normal that incorporates present risks and climate change protections using smart planning, sustainable design, and responsible construction. This book focused on beaches and hotels and its three companion volumes are designed for use in university courses (both graduate and undergraduate), as well as by tourism businesses, practitioners, and associations; governments; international finance and development agencies, and concerned travelers.
538 _aMode of access: World Wide Web.
538 _aSystem requirements: Adobe Acrobat reader.
588 _aTitle from PDF title page (viewed on May 7, 2017).
650 0 _aTourism
_xEnvironmental aspects
_zWest Indies.
650 0 _aClimatic changes
_zWest Indies.
650 0 _aSustainability
_zWest Indies.
653 _aAdaptation
653 _aCaribbean
653 _acertification
653 _aclimate change
653 _acoastal tourism
653 _ahotels
653 _amitigation
653 _aresilience
653 _aresorts
653 _aresponsible tourism
653 _asea level rise
653 _asustainable development
653 _asustainable tourism
655 0 _aElectronic books.
700 1 _aHogenson, Samantha,
_e5
856 4 1 _uhttps://go.openathens.net/redirector/ciu.edu?url=https://portal.igpublish.com/iglibrary/search/BEPB0000590.html
_zClick here to access this RESOURCE ONLINE | Login using your my.ciu username & password
942 _m2017
_c1
_hGE
_eBEP
_k
_i2021-2022
_dCynthia Snell
999 _c72845
_d72845
902 _a1
_bCynthia Snell
_c1
_dCynthia Snell