| 000 | 01508cam a2200361Mi 4500 | ||
|---|---|---|---|
| 001 | ocn868964334 | ||
| 003 | OCoLC | ||
| 005 | 20240726105430.0 | ||
| 008 | 130326t20142014cau ob 001 0 eng d | ||
| 040 |
_aE7B _erda _beng _cE7B _dOCLCO _dNT |
||
| 020 |
_a9780520957060 _q((electronic)l(electronic)ctronic)l((electronic)l(electronic)ctronic)ctronic bk. |
||
| 043 |
_an-us-ny _an-us-nj |
||
| 050 | 1 | 4 |
_aHD1527 _b.L336 2014 |
| 049 | _aNTA | ||
| 100 | 1 |
_aGray, Margaret, _d1968- _e1 |
|
| 245 | 1 | 0 |
_aLabor and the locavore : _bthe making of a comprehensive food ethic / _cMargaret Gray. |
| 260 |
_aBerkeley : _bUniversity of California Press, _c(c)2014. |
||
| 300 | _a1 online resource (238 pages) | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_adata file _2rda |
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| 504 | _a2 | ||
| 530 |
_a2 _ub |
||
| 650 | 0 |
_aAgricultural laborers _xAbuse of _zHudson River Valley (N.Y. and N.J.) |
|
| 650 | 0 |
_aAgricultural laborers _xEmployment _zHudson River Valley (N.Y. and N.J.) |
|
| 650 | 0 |
_aLabor policy _zHudson River Valley (N.Y. and N.J.) |
|
| 655 | 1 | _aElectronic Books. | |
| 856 | 4 | 0 |
_uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=649410&site=eds-live&custid=s3260518 _zClick to access digital title | log in using your CIU ID number and my.ciu.edu password |
| 942 |
_cOB _D _eEB _hHD. _m2014 _QOL _R _x _8NFIC _2LOC |
||
| 994 |
_a02 _bNT |
||
| 999 |
_c100163 _d100163 |
||
| 902 |
_a1 _bCynthia Snell _c1 _dCynthia Snell |
||