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1.
Principles of nutrigenetics and nutrigenomics : fundamentals of individualized nutrition / edited by Raffaele De Caterina, J. Alfredo Martinez, Martin Kohlmeier. [print] by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Academic Press, (c)2020
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: QP144.D333.P756 2020.

2.
Food fortification : the evidence, ethics, and politics of adding nutrients to food / by Mark Lawrence. by
Material type: Text Text; Literary form: Not fiction
Publication details: Oxford : Oxford University Press, (c)2013
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX553.3.

3.
Breast or Bottle? : Contemporary Controversies in Infant Feeding Policy and Practice / Amy Koerber. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Columbia, South Carolina : University of South Carolina Press, (c)2013
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: RJ216.

4.
Eating to learn, learning to eat : the origins of school lunch in the United States / A.R. Ruis. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: New Brunswick : Rutgers University Press, (c)2017
Other title:
  • Origins of school lunch in the United States
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: LB3479.6.

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