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1.
Chef : a culinary artist / Christie Marlowe, Andrew Morkes. by Series:
Material type: Text Text; Literary form: Not fiction ; Audience: Juvenile;
Publication details: Broomall : National Highlights Incorporated, (c)2019
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX652.

2.
At the chef's table : culinary creativity in elite restaurants / Vanina Leschziner. by
Material type: Text Text; Literary form: Not fiction
Publication details: Stanford, California : Stanford University Press (Bibliovault), (c)2015
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: TX649.1.

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