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1.
Research and innovation policy changing federal government-university relations / edited by G. Bruce Doern and Christopher Stoney. by
Material type: Text Text; Literary form: Not fiction
Publication details: Toronto [Ont. : University of Toronto Press, (c)2009; (Saint-Lazare, Quebec : Canadian Electronic Library, (c)2010)
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: LC176.

2.
How Ottawa spends, 2013-2014 the Harper government : mid-term blues and long-term plans / edited by Christopher Stoney and G. Bruce Doern. by
Material type: Text Text; Literary form: Not fiction
Publication details: Montreal : McGill-Queen's University Press, (c)2013
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: HJ7663.

3.
How Ottawa spends, 2012-2013 the Harper majority, budget cuts, and the new opposition / edited by G. Bruce Doern and Christopher Stoney. by
Material type: Text Text; Literary form: Not fiction
Publication details: Montreal : McGill-Queen's University Press, (c)2012
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: HJ7663.

4.
Recession, realignment, and the new deficit eraedited by G. Bruce Doern and Christopher Stoney. by Series:
Material type: Text Text; Literary form: Not fiction
Publication details: Montreal : School of Public Policy and Administration, Carleton University by McGill-Queen's University Press, (c)2010
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: HJ7662.

5.
How Ottawa spends, 2011-2012 trimming fat or slicing pork? / edited by Christopher Stoney and G. Bruce Doern. by
Material type: Text Text; Literary form: Not fiction
Publication details: Montreal [Que. : McGill-Queen's University Press ; 2011; Ottawa : Published for the School of Public Policy and Administration, Carleton University, (c)2011; (Saint-Lazare, Quebec : Canadian Electronic Library, (c)2012)
Other title:
  • Trimming fat or slicing pork?
Availability: Items available for loan: G. Allen Fleece Library (1)Call number: HJ7663.

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