Errington, Frederick Karl. <br/><br/>
The noodle narratives  the global rise of an industrial food into the twenty-first century / 
Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz. 
 - Berkeley, Calif. :  University of California Press,  (c)2013. 
 - 1 online resource. 
<br/><br/>Includes bibliographies and index. 
<br/><br/>Introduction: Instant noodles as quotidian and ubiquitous --  The taste of something good --  Japanese instant noodles in the market and on the mind --  What instant noodles reflect and affect in America --  Instant noodles for the bottom of the pyramid in Papua New Guinea --  Making (and unmaking?) a big food world --  Conclusion: Big food for a huge population? 
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<br/><br/><label>ISBN: </label>9780520956674 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Noodles industry--Social aspects--Japan.<br/>Noodles industry--Social aspects--United States.<br/>Noodles industry--Social aspects--Papua New Guinea.<br/>Noodles--Social aspects--Japan.<br/>Noodles--Social aspects--United States.<br/>Noodles--Social aspects--Papua New Guinea.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic Books.
<br/><br/><label>LC Class. No.: </label>HD9330  / .N663 2013