TY  - BOOK
AU  - Poole,Hilary W.
TI  - The Thai family table /by H.W. Poole
T2  - Connecting cultures through family and food
SN  - 9781422277508
AV  - GT2853 .T435 2019
PY  - 2019///
CY  - Broomall, PA
PB  - Mason Crest, an imprint of National Highlights, Incorporated
KW  - Food habits
KW  - Thailand
KW  - Juvenile literature
KW  - Cooking, Thai
KW  - Thai Americans
KW  - Food
KW  - Electronic Books
N1  - 1 (page 62) and index; Getting here --; Snacks and street food --; Settling in --; Soups and salads --; Connecting --; The main course --; Reaching back --; Dessert; 2; b
N2  - Among the many parts of the American world food market, Thai food is one of the late bloomers. A big reason for that is the history of Thai emigration to America, which was heavily restricted for decades. When they finally did arrive, they brought with them a colorful, spicy, and unique cuisine that American diners embraced. Inside, read how Thai communities grew in the western world and how their food traditions helped them find a new home. --
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1929130&site=eds-live&custid=s3260518
ER  -