TY  - BOOK
AU  - Walton,Catherine
TI  - The Mediterranean diet: perspectives, food components and health effects 
T2  - Food abd beverage consuption and health
SN  - 9781536119312
AV  - RM216 .M435 2017
PY  - 2017///
CY  - New York
PB  - Nova Science Publishers
KW  - Diet
KW  - Nutritional aspects
KW  - Mediterranean Region
KW  - Cooking, Mediterranean
KW  - Health aspects
KW  - Electronic Books
N1  - 2; 2; b
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1540036&site=eds-live&custid=s3260518
ER  -