TY  - BOOK
AU  - Farley,Marta Pisetska
TI  - Festive Ukrainian cooking /Marta Pisetska Farley
SN  - 9780822980803
AV  - TX723 .F478 1990
PY  - 1990///
CY  - Pittsburgh, Pa.
PB  - University of Pittsburgh Press
KW  - Cooking, Ukrainian
KW  - Holiday cooking
KW  - Electronic Books
N1  - 2; Christmas Eve (Sviata Vechera) --; Christmas (Rizdvo Khrystove) --; Easter (Velykden') --; First sunday after Easter (Provody) --; Feast of Saint George (Sviato Iuriia) --; Pentecost (Zeleni Sviata) --; Feast of Saints Peter and Paul (Petra) --; Feast of the Transfiguration (Spasa) - Feast of Saint Demetrios (Dmytra) --; Feasts of Saint Catherine and Saint Andrew (Kateryny i Andriia) --; Weddings (Vesillia) --; Name days (Imenyny) --; Gathering wild mushrooms (Hryby); 2; b
N2  - Shares menus for traditional Ukrainian feasts and family celebrations, and includes recipes for appetizers, soups, salads, breads, meat, poultry, fish, vegetables, and desserts
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=839134&site=eds-live&custid=s3260518
ER  -