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Cooking then and now /by Nadia Higgins.

By: Material type: TextTextPublication details: Minneapolis, MN : Jump!, Incorporated, (c)2019.Description: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781641284738
Subject(s): Genre/Form: LOC classification:
  • TX355 .C665 2019
Online resources: Available additional physical forms:
Contents:
Faster and easier -- Choose your food -- Try this!
Subject: "In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Also features reading tips for teachers and parents, table of contents, glossary, and index"--
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"Pogo Books are published by Jump!"

Includes bibliographies and index.

"In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers will compare life in the past to life today. An infographic highlights a period in cooking and What Do You Think? sidebars and an activity encourage deeper inquiry. Also features reading tips for teachers and parents, table of contents, glossary, and index"--

Time to eat -- Faster and easier -- Choose your food -- Try this!

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