A guide to cyanobacteria : identification and impact / Mark A. Nienaber and Miriam Steinitz-Kannan.

By:

Nienaber, Mark A [Author]

Contributor(s):

Steinitz-Kannan, Miriam, 1951- []

Material type: Text

text

Media type:

computer

Carrier type:

online resource

ISBN:

9780813175607
9780813175614

Subject(s):

Genre/Form:

Electronic Books.

LOC classification:

QR99 .G853 2018

Online resources:

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Available additional physical forms:

Contents:

Subject: Blue-green algae (also known as cyanobacteria) and the toxins they can produce pose economic, environmental, and public health problems. Much of the scientific and public interest in these microorganisms arises from their tendency to undergo explosive population growth and form harmful blooms, which have inflicted damage in industries as diverse as health care, public utilities, agriculture, recreation, real estate, and commercial and sport fishing. This book explains how to identify different kinds of cyanobacteria and understand their impact on waterways.

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Holdings
Item type	Current library	Collection	Call number	URL	Status	Date due	Barcode
Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD)	G. Allen Fleece Library ONLINE	Non-fiction	QR99.63 (Browse shelf(Opens below))	Link to resource	Available		on1033673526

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Previous	QR82.95 Myxobacteria : genomics, cellular and molecular biology /	QR97.3 Halophiles : genetics and genomes /	QR99.63 Cell biology of cyanobacteriaedited by Enrique Flores and Antonia Herrero.	QR99.63 A guide to cyanobacteria : identification and impact /	QR100 Microbial Diversity And Its Applications	QR100 ENVIRONMENTAL MICROBIOLOGY advanced research and multidisciplinary applications.	QR111 Rhizosphere for sustainable crop production /author, Dr. Ram Narayan Meena.	Next

Includes bibliographies and index.

Front cover; Copyright; Contents; Introduction; 1 Collecting Cyanobacteria; 2 Description; 3 Cyanobacterial Toxicity; 4 Cyanotoxin Classification; 5 Preventive Maintenance and Control of Algal Blooms; 6 The Key; 7 Descriptions of Genera; Glossary; Bibliography; Acknowledgments; Index.

Blue-green algae (also known as cyanobacteria) and the toxins they can produce pose economic, environmental, and public health problems. Much of the scientific and public interest in these microorganisms arises from their tendency to undergo explosive population growth and form harmful blooms, which have inflicted damage in industries as diverse as health care, public utilities, agriculture, recreation, real estate, and commercial and sport fishing. This book explains how to identify different kinds of cyanobacteria and understand their impact on waterways.

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