Midwest maize : how corn shaped the U.S. heartland / Cynthia Clampitt.

By:

Clampitt, Cynthia [Author]

Material type: Text

text

Media type:

computer

Carrier type:

online resource

ISBN:

9780252096877

Other title:

How corn shaped the U.S. heartland [Other title]

Subject(s):

Genre/Form:

Electronic Books.

LOC classification:

SB191 .M539 2015

Online resources:

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Available additional physical forms:

Contents:

Out of one, many: the unity and diversity of corn -- Birth of the Midwest and the corn belt -- Cities, transportation, and booming business -- Sow, hoe, harvest -- From field to table -- Hooves, feathers, and invisible corn -- Popcorn: America's snack -- Transformations -- Embracing change -- and questioning change -- Celebrating corn -- Living with corn: early 1800s to early 1900s -- Living with corn: early 1900s to present -- Eating corn: recipes and histories -- Questions, issues, and hopes for the future.

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Holdings
Item type	Current library	Collection	Call number	URL	Status	Date due	Barcode
Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD)	G. Allen Fleece Library ONLINE	Non-fiction	SB191.2 (Browse shelf(Opens below))	Link to resource	Available		ocn901275228

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Previous	SB126.5 Soilless farming : the new trend of farming /	SB185.7 Breeding field crops /edited by: Carlos Tello Lacal.	SB187.6 The profit of the earth : the global seeds of American agriculture /	SB191.2 Midwest maize : how corn shaped the U.S. heartland /	SB191.2 Maize for the Gods : unearthing the 9,000-year history of corn /	SB191.5 Rice : global networks and new histories /	SB191.5 Growing resistance : Canadian farmers and the politics of genetically modified wheat /	Next

From Oaxaca to the world, or how maize became corn -- Out of one, many: the unity and diversity of corn -- Birth of the Midwest and the corn belt -- Cities, transportation, and booming business -- Sow, hoe, harvest -- From field to table -- Hooves, feathers, and invisible corn -- Popcorn: America's snack -- Transformations -- Embracing change -- and questioning change -- Celebrating corn -- Living with corn: early 1800s to early 1900s -- Living with corn: early 1900s to present -- Eating corn: recipes and histories -- Questions, issues, and hopes for the future.

Includes bibliographies and index.

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