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School food : participation trends and nutrition implementation issues / Gordon Moreno, editor.

Contributor(s):

Moreno, Gordon []

Material type: Text

text

Media type:

computer

Carrier type:

online resource

Subject(s):

School children -- Food -- United States

Genre/Form:

Electronic Books.

LOC classification:

LB3479 .S366 2016

Online resources:

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Available additional physical forms:

Contents:

United States Government Accountability Office -- Fruit and vegetable consumption by school lunch participants : implications for the success of new nutition standards / Constance Newman.

Subject: This book reviews recent trends in school meals participation; challenges School Food Authorities (SFAs) faced in implementing the new requirements for school meals; challenges SFAs and districts faced in implementing new requirements for competitive foods; and USDA assistance in implementing the changes.

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Holdings
Item type	Current library	Collection	Call number	URL	Status	Date due	Barcode
Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD)	G. Allen Fleece Library ONLINE	Non-fiction	LB3479.6 (Browse shelf(Opens below))	Link to resource	Available		ocn953695075

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Previous				No cover image available				Next
Previous	LB3454 EL TRABAJO DEL LOGOPEDA EN EDUCACION ESPECIAL DESDE UNA PERSPECTIVA ACTUAL	LB3475 School nutrition and activity : impacts on well-being /	LB3479.6 Child nutrition and school meals programs : elements, trends, and policy issues /	LB3479.6 School food : participation trends and nutrition implementation issues /	LB3479.6 Eating to learn, learning to eat : the origins of school lunch in the United States /	LB3497.3 The history and practice of college healthedited by H. Spencer Turner and Janet L. Hurley.	LB3607.8 How to do it now because it's not going away : an expert guide to getting stuff done /	Next

Includes bibliographies and index.

School nutrition : USDA has efforts underway to help address ongoing challenges implementing changes in nutrition standards / United States Government Accountability Office -- Fruit and vegetable consumption by school lunch participants : implications for the success of new nutition standards / Constance Newman.

This book reviews recent trends in school meals participation; challenges School Food Authorities (SFAs) faced in implementing the new requirements for school meals; challenges SFAs and districts faced in implementing new requirements for competitive foods; and USDA assistance in implementing the changes.

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