MARC details
000 -LEADER |
fixed length control field |
03540cam a2200421Mi 4500 |
001 - CONTROL NUMBER |
control field |
on1016926004 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240726105043.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
171224s2017 njuab ob 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
YDX |
Language of cataloging |
eng |
Description conventions |
pn |
-- |
rda |
Transcribing agency |
YDX |
Modifying agency |
OCLCO |
-- |
NT |
-- |
P@U |
-- |
OCLCO |
-- |
YDX |
-- |
JSTOR |
-- |
EBLCP |
-- |
OCLCA |
-- |
OCLCQ |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780813592008 |
Qualifying information |
|
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780813591988 |
Qualifying information |
|
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n------ |
-- |
n-us--- |
050 04 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
GT2853 |
Item number |
.F663 2017 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
245 10 - TITLE STATEMENT |
Title |
Food across borders /edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New Brunswick, New Jersey : |
Name of publisher, distributor, etc. |
Rutgers University Press, |
Date of publication, distribution, etc. |
(c)2017. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
computer |
Media type code |
c |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
online resource |
Carrier type code |
cr |
Source |
rdacarrier |
347 ## - DIGITAL FILE CHARACTERISTICS |
File type |
data file |
Source |
rda |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographies and index. |
505 00 - FORMATTED CONTENTS NOTE |
Formatted contents note |
Food across borders : an introduction / |
Statement of responsibility |
E. Melanie Dupuis, Matt Garcia, and Don Mitchell -- |
Title |
Afro-Latina/os' culinary subjectivities : rooting ethnicities through root vegetables / |
Statement of responsibility |
Meredith E. Abarca -- |
Title |
Mexican cookery that belongs to the United States : evolving boundaries of whiteness in New Mexican kitchens / |
Statement of responsibility |
Katherine Massoth -- |
Title |
Cooking Mexican : negotiating nostalgia in family-owned and small-scale Mexican restaurants in the United States / |
Statement of responsibility |
Jose Antonio Vázquez-Medina -- |
Title |
Chasing the yum : food procurement and Thai American community formation in an era of free trade / |
Statement of responsibility |
Tanachai Mark Padoongpatt -- |
Title |
Crossing chiles, crossing borders : Dr. Fabian Garcia, the New Mexican chile pepper, and modernity in the early twentieth-century US-Mexico borderlands / |
Statement of responsibility |
William Carleton -- |
Title |
Constructing borderless foods : the Quartermaster Corps and World War II Army subsistence / |
Statement of responsibility |
Kellen Backer -- |
Title |
Bittersweet : food, gender and the state in the US and Canadian Wests during World War I / |
Statement of responsibility |
Mary Murphy -- |
Title |
The place that feeds you : allotment and the struggle for Blackfeet food sovereignty / |
Statement of responsibility |
Michael Wise -- |
Title |
Eating far from home : Latino/a workers and food sovereignty in rural Vermont / |
Statement of responsibility |
Teresa M. Mares, Naomi Wolcott-MacCausland, and Jessie Mazar -- |
Title |
Milking networks for all they're worth : precarious migrant life and the process of consent on New York dairies / |
Statement of responsibility |
Kathleen Sexsmith -- |
Title |
Crossing borders, overcoming boundaries : Latino immigrant farmers and a new sense of home in the United States / |
Statement of responsibility |
Laura-Anne Minkoff-Zern -- |
Title |
(Re)producing ethnic difference : solidarity trade, indigeneity, and colonialism in the global quinoa boom / |
Statement of responsibility |
Marygold Walsh-Dilley. |
520 0# - SUMMARY, ETC. |
Summary, etc. |
The act of eating defines and redefines borders. The stories told in Food Across Borders highlight the contiguity between the intimate decisions we make as individuals concerning what we eat and the social and geopolitical processes we enact to secure nourishment, territory, and belonging. |
530 ## - COPYRIGHT INFORMATION: |
COPYRIGHT INFORMATION |
COPYRIGHT NOT covered - Click this link to request copyright permission: |
Uniform Resource Identifier |
<a href="b">b</a> |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, American |
General subdivision |
Social aspects. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food habits |
Geographic subdivision |
North America. |
655 #1 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic Books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
García, Matt, |
Relator term |
|
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
DuPuis, E. Melanie |
Dates associated with a name |
1957- |
Relator term |
|
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mitchell, Don, |
Dates associated with a name |
1961- |
Relator term |
|
700 1# - ADDED ENTRY--PERSONAL NAME |
Fuller form of name |
(Erna Melanie), |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1566736&site=eds-live&custid=s3260518">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1566736&site=eds-live&custid=s3260518</a> |
-- |
Click to access digital title | log in using your CIU ID number and my.ciu.edu password |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD) |
DONATED BY: |
|
VENDOR |
EBSCO |
Classification part |
GT. |
PUBLICATION YEAR |
2017 |
LOCATION |
ONLINE |
REQUESTED BY: |
|
-- |
|
-- |
NFIC |
Source of classification or shelving scheme |
|
994 ## - |
-- |
92 |
-- |
NT |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
1 |
b |
Cynthia Snell |
c |
1 |
d |
Cynthia Snell |