Food Policy for Developing Countries : (Record no. 101160)

MARC details
000 -LEADER
fixed length control field 03941cam a2200505Mi 4500
001 - CONTROL NUMBER
control field ocn767952996
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240726105450.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111202s2011 nyua ob 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2011017387
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Description conventions pn
-- rda
Transcribing agency YDXCP
Modifying agency E7B
-- GPM
-- OCLCO
-- DEBSZ
-- OCLCQ
-- YBM
-- JSTOR
-- NT
-- OCLCF
-- OCLCQ
-- OCLCO
-- IDEBK
-- EBLCP
-- OCLCQ
-- NKT
-- LOA
-- JBG
-- OCLCA
-- AGLDB
-- OCLCQ
-- TOA
-- OCLCQ
-- MOR
-- PIFAG
-- OCLCA
-- ZCU
-- OCLCQ
-- MERUC
-- OCLCQ
-- U3W
-- COO
-- STF
-- WRM
-- VTS
-- ICG
-- INT
-- MUU
-- OCLCO
-- REC
-- OCLCQ
-- OCLCO
-- OCLCA
-- DKC
-- OCLCO
-- OCLCQ
-- OCLCO
-- M8D
-- DEGRU
-- OCLCQ
-- OCLCA
-- VT2
-- WYU
-- UKCRE
-- AJS
-- P@U
-- DLC
-- OCLCO
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015889562
Source Uk
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780801463433
Qualifying information
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780801463440
Qualifying information
043 ## - GEOGRAPHIC AREA CODE
Geographic area code d------
050 04 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9018
Item number .F663 2011
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Pinstrup-Andersen, Per.
Relator term Author
245 10 - TITLE STATEMENT
Title Food Policy for Developing Countries :
Remainder of title the Role of Government in Global, National, and Local Food Systems /
Statement of responsibility, etc. Per Pinstrup-Andersen and Derrill D. Watson II ; foreword by Søren E. Frandsen, Arie Kuyvenhoven, and Joachim von Braun.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Ithaca, N.Y. :
Name of publisher, distributor, etc. Cornell University Press,
Date of publication, distribution, etc. (c)2011.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xx, 400 pages) :
Other physical details illustrations
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
347 ## - DIGITAL FILE CHARACTERISTICS
File type data file
Source rda
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographies and index.
505 00 - FORMATTED CONTENTS NOTE
Formatted contents note Toward a Dynamic Global Food System --
Title Food Policy --
-- Human Health and Nutrition Policies --
-- Food Security, Consumption, and Demand Policies --
-- Poverty Alleviation Policies --
-- Domestic Market Policies --
-- Food Production and Supply Policies --
-- Climate Change, Energy, and Natural Resource Management Policies --
-- Governance and Institutions --
-- Globalization and the Food System --
-- Ethical Aspects of Food Systems.
520 0# - SUMMARY, ETC.
Summary, etc. "Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this new textbook intended to be used with the three volumes of Case Studies in Food Policy for Developing Countries (also from Cornell), the 2001 World Food Prize laureate Per Pinstrup-Andersen and his colleague Derrill D. Watson II analyze international food policies and discuss how such policies can and must address the many complex challenges that lie ahead in view of continued poverty, globalization, climate change, food price volatility, natural resource degradation, demographic and dietary transitions, and increasing interests in local and organic food production. Food Policy for Developing Countries offers a "social entrepreneurship" approach to food policy analysis. Calling on a wide variety of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography, the authors show how all elements in the food system function together"--Publisher's description.
530 ## - COPYRIGHT INFORMATION:
COPYRIGHT INFORMATION COPYRIGHT NOT covered - Click this link to request copyright permission:
Uniform Resource Identifier <a href="b">b</a>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Government policy
Geographic subdivision Developing countries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition policy
Geographic subdivision Developing countries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food security
Geographic subdivision Developing countries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition policy.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Supply
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition Policy
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Socioeconomic Factors
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Developing Countries
655 #1 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic Books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Watson, Derrill D.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=673737&site=eds-live&custid=s3260518">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=673737&site=eds-live&custid=s3260518</a>
-- Click to access digital title | log in using your CIU ID number and my.ciu.edu password
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD)
DONATED BY:
VENDOR EBSCO
Classification part HD.
PUBLICATION YEAR 2011
LOCATION ONLINE
REQUESTED BY:
--
-- NFIC
Source of classification or shelving scheme
994 ## -
-- 92
-- NT
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 1
b Cynthia Snell
c 1
d Cynthia Snell
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Uniform Resource Identifier Price effective from Koha item type
        Non-fiction G. Allen Fleece Library G. Allen Fleece Library ONLINE 07/07/2023 EBSCO   HD9018.44 ocn767952996 07/07/2023 https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=673737&site=eds-live&custid=s3260518 07/07/2023 Online Book (LOGIN USING YOUR MY CIU LOGIN AND PASSWORD)