The German-Jewish cookbook : recipes and history of a cuisine /

Gropman, Gabrielle Rossmer,

The German-Jewish cookbook : recipes and history of a cuisine / Gabrielle Rossmer Gropman and Sonya Gropman. - Waltham, Massachusetts : Brandeis University Press, (c)2017. - 1 online resource - HBI series on Jewish women .

Includes bibliographies and index.

"Cookbook containing German-Jewish recipes, along with the context of Jewish history and culture"--



9781512601152

2017011594


Cooking, German.
Jewish cooking.


Electronic Books.

TX724 / .G476 2017